whisknladle in la jolla was a great spot for a late lunch . being a sunday, obviously I needed to start off with a bloody mary (and end with a dirty martini?) the fries & mussels marinated in shallots, garlic & bay are def a recipe I will be diy-ing soon- delish, the salmon tartine- melted in your mouth and the egg nog (which I don't normally have a taste for) bread pudding was what I think xmas would taste like
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